Culinary Herbs & Spices
We source our herbs & spices from a mixture of small regional herb farms and reputable national suppliers. Everything we sell is grown without synthetic pesticides and synthetic fertilizers. We're always happy to answer any questions about our herbs and sources, so please don't hesitate to ask!
What we stock...
Listed below are herbs and spices commonly used in culinary applications. If you can't find what you're looking for on this list, try looking at our other herb lists for drinks, and wellness.
Allspice
parts: berry - whole
Latin Pimento dioica
Anise Seed
parts: seed - whole
Latin Pimpinella anisum
Basil
parts: leaf and stem - cut/sifted
Latin Ocimum basilicum
Bay
parts: leaf - whole
Latin Laurus nobilis
​
Caraway
parts: seed - whole
Latin Carum carvi
Cardamom (green)
parts: pods - whole
Latin Elettaria cardamomum
Chili Powder
parts: chili pepper - powder
Latin Capsicum annuum
​
Cinnamon (cassia - Korintje)
parts: bark - chip
Latin Cinnamomum loureiroi
​
Cinnamon (cassia - Saigon)
parts: bark - powder
Latin Cinnamomum loureiroi
​
Cinnamon (sweet - Ceylon)
parts: bark - chip, sticks
Latin Cinnamomum verum
​
Clove
parts: bud - whole
Latin Syzygium aromaticum
​
Cumin
parts: seed - powder
Latin Cuminum cyminum
Coriander
parts: seed - powder
Latin Coriandrum sativum
Elder
parts: berry - whole, flower - whole
Latin Sambucus nigra
Fennel
parts: seed - whole
Latin Foeniculum vulgare
Fenugreek
parts: seed - whole
Latin Trigonella foenum-graecum
Garlic
parts: clove - powder
Latin Allium sativum
Ginger
parts: root - cut/sifted
Latin Zingibar officinale
Juniper
parts: berry - whole
Latin Juniperus communus
Lavender
parts: bud - whole
Latin Lavandula angustifolia
Licorice
parts: root - cut/sifted
Latin Glycyrrhiza glabra
Lemon
parts: peel - cut/sifted
Latin Citrus limon
Lemongrass
parts: stalks - cut/sifted
Latin Cymbopogon citratus
Marjoram
parts: leaf - cut/sifted
Latin Origanum majorana
Nutmeg
parts: Seed - whole
Latin Myristica fragrans
Onion
parts: bulb - powder, minced
Latin Allium cepa
Orange
parts: peel - cut/sifted
Latin Citrus sinensis
Orris
parts: root- cut/sifted
Latin Iris florentina
Paprika
parts: pepper - powder
Latin Capsicum annuum
Peppercorn
(black)
parts: berry - whole
Latin Piper nigrum
Rose (red)
parts: bud and petal - whole
Latin Rosa centifolia
Rosemary
parts: needles - whole
Latin Rosmarinus offiinalis
Sage
parts: leaf - cut/sifted
Latin Salvia officinalis
Shiitake
Mushroom
parts: fruiting body - powder
Latin Lentinula edodes
Star Anise
parts: pod - whole
Latin Illicium verum
Stevia
parts: leaf - cut/sifted
Latin Stevia rebaudiana
Thyme
parts: leaf -cut/sifted
Latin Thymus vulgaris
Turmeric
parts: root - cut/sifted
Latin Curcuma longa